Elegant Lunch Buffet

Stationary Hors D’oeuvre Table
Raspberry Jam Filled Baked Brie en Croûte Served with Warm Baguettes

Traditional Garden Fresh Twelve Vegetable Crudités with a Caramelized Onion Dip

Traditional Mixed Green Garden Salad with Our Own Balsamic Vinaigrette Topped with Sweet Grape Tomatoes, Sliced Cucumbers and Shaved Carrots

Marinated Sirloin Steak Tip Carving Station Served with a Chimichurri Sauce

Marinated Statler Chicken Breast Served with a Mango-Papaya Salsa

Farm Fresh Green Beans with Thyme Butter

Our Own Rice Pilaf

Dessert
Brownie Sundae’s
Vanilla & Chocolate Ice Cream Served with a Warm Decadent Brownie, Hot Fudge Whipped Cream and a Cherry on top!

Always Available
Fresh Brewed Regular and Decaffeinated Coffee with a Selection of Herbal Teas

Assorted Soft Drinks

50-75 Guests – $70.25

76-125 Guests – $64.75

126-250 Guests – $61.75

Prices include service staff with seven hours of billing time & disposables